The AI assistant for restaurant managers.

It answers calls, manages reservations, takes care of your regulars and closes out the night.

Walk through a night →

Works with

  • OpenTable
  • SevenRooms
  • Toast

Square and other leading systems

Pellory
Your agent · tonight
Needs your OK7:28 pm

Hollis · party of 4 · 7:30 tonight

Regular · 14 visits · avg $210 for two

Recommend: approve. T22 is open and the kitchen is paced fine.

Texted Hollis · confirmed

Know your regulars.

Guests who come every month get recognized.

Hollis · regular
Guest card
Agent only14 visits · usually the duck · avg $210 for two · likes the Barolo
See the 3:45 request →

Reservations, calls and curveballs, handled.

The phone gets answered, and the late four-top keeps its table.

Okafor, 4 · 7:00
  • Running 25 late, so sorry!Guest · 6:52
  • No problem, we’ll hold it. We’d just need the table back by 9:00, does that work?Tablesweep agent · 6:52
See 6:45 →

The night closes itself.

The report is drafted before you leave, with tomorrow queued.

Close · Thursday
Drafted by your agent · 11:40 pm
  • 21 in at 7:25; the table was back by 9:00 as agreed.
  • 14’s shellfish allergy handled; the kitchen flagged the amuse.
Tomorrow · queued
  • Anniversary thank-you to the Okafor party.
House pils tap nearly out · keg reorder draftedNeeds your OK
See the Close →

How the pilot works

  1. Step 1

    A 30-minute call

    How your nights run, and what you want off your plate.

  2. Step 2

    Connect read access

    To your reservation system and your POS. Nothing to install, nothing replaced.

  3. Step 3

    Two weeks of drafts

    The agent drafts every call, text and change. You approve each one.

  4. Step 4

    You choose what goes on autopilot

    What earned your trust runs on its own. The rest keeps asking.

How it fits

Your systems

  • OpenTable
  • SevenRooms
  • Toast

Square

Other leading reservation systems

Your scheduling app

Your website and menus

Your phone line

Your inbox

Tablesweep agent

Answers, drafts, recommends.

You approve on your phone

One tap. Or it asks again.

Back into your systems

Bookings, comps, 86s, shift changes and menu edits updated in your reservation system, POS, schedule, website and menus.

Guests and staff

Texts, confirmations, chits.

Works with what you already run. Nothing to replace.

Watch a 1-minute tour

Read the script

Tablesweep is the AI assistant for restaurant managers.

It reads the systems you already run, from reservations to the POS, recommends what to do, and asks you before it acts.

Know your regulars.

The Okafors are in for their anniversary. It suggests the Barolo they loved, on the house. You tap approve.

Reservations, calls and curveballs, handled.

A guest is running late. It offers to hold the table until nine. One tap, and everyone knows.

The night closes itself.

Sales, covers and the cash count, drafted before you lock up.

Here’s one Thursday at Pellory.

6:45. The phones start, and a call in Spanish gets answered and booked.

7:28. Hollis wants a table for four. One tap on your phone, and they’re confirmed.

7:29. Theo’s station lights up, and the host prints a seat chit.

11:40. The report is drafted, and tomorrow’s follow-ups are queued.

You approve. Tablesweep handles the rest.

Join the pilot at tablesweep.com.

Build it with us

Piloting with a few restaurants this season.

In 2014 I built a service that got diners into the hardest tables in San Francisco. Fortune and New York Magazine wrote about it. This time I’m building for restaurants: taking the operational work off your team’s plate, and making sure your best tables go to your best guests.

— Jason, co-founder

Haris Butt · Co-founder

Haris spent his early life working in restaurants and coffee shops before spending 15 years building category-defining consumer products at Square, Notion and ClickUp.

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